February 8, 2007
A cold night led to impulse baking. The recipe came from a friend, back in graduate school days.
Posted by EGP at February 8, 2007 11:59 PM
love the emptyness of the page.
were the scones good? i have never tried them and would love a recipe. :)
"Impulse baking." What a great concept. Sounds risky and daring.
Are those currants?